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The Taste Of Ukraine © 2025

Meatball Soup

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Servings: 6 Total Time: 50 mins Difficulty: Easy
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Meatball Soup - recipe classic

Meatball Soup

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Author: taste Cooking Method: , Cuisine: Courses: Recipe Keys: 6 6 servings E easy T time 45 min
Prep Time 15 mins Cook Time 35 mins Total Time 50 mins Difficulty: Easy Servings: 6 Calories: 85 kcal/100 g Dietary:
H high-protein N not vegetarian

Description

Light, hearty and perfect for the whole family, this traditional Ukrainian-style meatball soup is made with vegetables, tender minced meatballs, and flavorful broth. Simple, nutritious and comforting.

For the soup

Cooking Mode Disabled
  • Water
  • Potatoes
  • Carrot
  • Onion
  • Vegetable oil
  • placeholder-ingredient
  • <a class="ingredient-link" data-ingredient-link-id="4" data-clicks="2" href="https://amzn.to/3IsdNyu" target="_blank" rel="nofollow sponsored">Salt</a>
  • Pepper
  • placeholder-ingredient

For the meatballs

  • placeholder-ingredient
  • Onion
  • placeholder-ingredient
  • placeholder-ingredient
  • <a class="ingredient-link" data-ingredient-link-id="4" data-clicks="2" href="https://amzn.to/3IsdNyu" target="_blank" rel="nofollow sponsored">Salt</a>
  • Pepper

Instructions

  1. Prepare vegetables. Peel and dice potatoes. Grate carrot, finely chop onion.

  1. Make the meatballs. Mix minced meat with egg, onion, semolina, salt, and pepper. Form small balls.

  1. Start the soup. Bring water to boil, add potatoes and cook 10 minutes.

  1. Sauté vegetables. Fry onion and carrot in oil until soft, add to soup.

  1. Add meatballs. Gently drop meatballs into the pot. Cook 10 minutes.

  1. Finish cooking. Add vermicelli, season with salt and pepper. Cook 5 more minutes.

  1. Serve. Sprinkle with herbs and serve hot.

Equipment

Keywords: meatball soup, homemade soup, comfort food, beef meatball soup, family dinner, traditional soup, easy soup recipe
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